We are enjoying the cool day

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After a summer with temperatures in the high 80s and 90s, it was such a relief to have a nice cool, windy day today. Our friend, Heather, came over and picked some zucchinis we...

Q and A: growing wheat, canning pickled fish, the right pressure canner, and summer...

0
Growing wheat My husband grew winter wheat this past winter. Usually he plows it under when it's time to plant our garden, but this year I wanted to try to harvest some of the wheat...

It’s been raining so much the frogs are complaining

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It seems that we haven't had more than one sunny, dry day at a time for a month now! Our North garden is basically white clay and you can't even walk in there without...

Q and A: canning tomatoes, canning root vegetables, raised beds and converting a hayfield

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Canning tomatoes I am canning tomatoes. Of course it seems time consuming. This year, for one batch I have pureed the entire tomato (minus the core) in the food processor and then proceeded to canning...

Yep, I’m still alive and kickin’

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I am back at home after my gallbladder surgery last Thursday. Luckily it was the minimally invasive type and I only had three "holes" in my tummy. The pain wasn't too bad but I...