Q and A: canning acorns and double yolk eggs
Canning acorns
We want to can burr oak acorns. These have some tannin in them, enough that we want to leach them, either in changes...
Q and A: canning with Splenda and separating chicks from other chickens
Canning with Splenda
Have you done any canning or preserving with Splenda or any other sugar substitutes? Just found out we must make a lifestyle...
We’re still hurting, but getting back to doing
Will and I are still much feeling the effects of our fall off the roof, but we're keeping on plugging along. Today, I'm washing...
Reader’s Question about fatal goat disease
I have goats and I have one in particular who is down on her knees. I was told by a vet that that is...
Q&A: Pheasant eggs, Homesteading with aches and pains, and Protecting cabbage from worms
Pheasant eggs
Would you eat pheasant eggs? I have some little ones and was wondering when they grow up if we could eat the eggs.
Sherry...