Q and A: Pepper rings, Canning chicken, and Red ants

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Pepper rings I would love to have your recipe for pepper rings. I made some the other day and they tasted delicious but were kinda...

Q and A: Odd chicken egg

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Odd chicken egg I got the craziest egg today. It is perfectly round, only the size of a yolk and the shell is very thin....

Q and A: spaghetti squash and canning lamb/beef bones

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Spaghetti squash This is my first year of growing spaghetti squash, and I baked my first one today. The inside didn't come out stringy...

Reader’s Question: More about goats

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I really enjoy your column and this immediate gratfication blog! Can you talk more about your goats. Do you have a buck? I have...

We had sad news

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Our friend, Linda, who helped cook at our homestead seminars passed away recently and suddenly due to undiagnosed cancer. Her service brought tears to...