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While you’re here, take a look through some of our great articles!

Raising your own beef for your family

By Charles Sanders Issue #57 • May/June, 1999 For most homesteaders, the raising of livestock plays a crucial role in the home based economy. The types...

Goat birthing and raising kids

Cheaper than Store-Bought Eggs

The raging torrent — Respect it even when you play

Easy-to-make reusable coffee filters

Vinegar — A splash is all you need for healthful eating, natural healing, and sparkling home

Food security 101, part 3: Why I love my vacuum sealer (and more)

10 day survival pack for your vehicle for just $25

Swiss Chard — The Leaf Vegetable That Keeps on Giving!

Garden Spaces for Small Places

By Dorothy Ainsworth Issue #116 • March/April, 2009 When the world wearies and society ceases to satisfy, there is always the garden. Minnie Aumonier Yes, and if...

Growing Potatoes in Straw

By Habeeb Salloum Issue #100 • July/August, 2006 Virtually unknown to people in other parts of the world, the inhabitants in the Northern European countries have...

Use Old Newspapers to Make Your Starter Pots

By Darlene Polachic Issue #49 • January/February, 1998 Why spend money buying plant starter packs when you can make all you need from old newspapers? The...

By Michelle Hampton Issue #106 • July/August, 2007 Each year during our local county fair, one of the best-attended events happens when farm animals, donated by local ranchers, are let loose in the big rodeo arena. Kids that sign up for the event scramble around running madly ofter the throng of...

Feeling nostalgic? Now you’ll rave! Here’s the story of Burma Shave.

By Martin Waterman Issue #37 • January/February, 1996 I can remember taking a trip as a child and seeing my first Burma Shave signs. Technically speaking, after 1963 all the 7,000 or so sets of signs were supposed to have been taken down. Still, my discovery may not have been unusual,...

Habeeb Salloum — Poet, Traveler, Recipe Writer

Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada. By Habeeb Salloum Website Exclusive • August, 2019 In...