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While you’re here, take a look through some of our great articles!

Beekeeping basics

Issue #88 • July/August, 2004 Bees have been managed for their honey production for about 5000 years or so. Especially for the...

Shearing, carding, spinning, weaving and creating with Margaret Boos

Homestead burnout — What it is and how to avoid it

Used bookstores can be sucessful in the hinterlands

Starting a Roadside Farm Stand

Garden Seeds — A Great Winter Pastime

The Best City Garden

By Anita Evangelista Issue #103 • January/February, 2007 City gardens and country gardens are differentnot only in the amount of space...

Build an Old-Fashioned Hotbed and Start Your Seeds in Style

By Roy Martin Issue #104 • March/April, 2007 A hotbed is a miniature greenhouse that is heated to protect new seedlings from cold. The hotbed differs...

Testing Soil

By Tom Kovach Issue #119 • September/October, 2009 Testing the soil content of a garden is very important and is quite easy to do. Soil tests...

Former first ladies — Beautiful, brilliant, crazy

By John Silveira Issue #30 • November/December, 1994 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) (When we left off last issue, O. E. MacDougal and John Silveira were travelling from Ojai, California, to Ashland, Oregon. Mac was talking about the First Ladies...

The summer of ’35

By John Graesch Issue #64 • July/August, 2000 Sixty five years ago I was living in that part of Seattle, Washington, known as South Park. Few places had as much natural beauty as "The Park" as we knew it. Beautiful lawns and tall shady trees, fruit trees that grew out over...

Fried chicken for breakfast

By Danny Fulks Issue #88 • July/August, 2004 Danny Fulks, 71, is one of those rare writers capable of painting a vivid picture of life back in another time. His stories focus on the 20s, 30s, and 40s of Ohio, Kentucky, and West Virginia, which were areas much like greater Appalachia...