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While you’re here, take a look through some of our great articles! 

Animal disease traceability

By Patrice Lewis Issue #137 • September/October, 2012 In 2009, small farmers and ranchers breathed a sigh of relief. So did people worried about another curtailment...

Elderberries — Hospitality, Health, And Beauty

By Gail Butler Issue #124 • July/August, 2010 When friends stop by for a visit I like to offer them a hospitable and healthful libation of...

Pruning Blueberries

By Kristina Seleshanko When we purchased our mountaintop homestead, I was excited to discover four blueberry bushes that were already established on our property. Not...

Fruit Trees

<!-- Fruit trees By Alice B. Yeager Photos by James O. Yeager -->By Alice B. Yeager Fall winds down with the ripening of a Japanese persimmon known as the Fuyugaki...
By O. E. MacDougal Issue #154 • July/August, 2015 There was a time when it was thought that a defining difference between humans and animals was: we use tools, they don't. But, in the last few decades, it's been discovered that many animals are tool users. Before we go further, let's define...
By Tom Kovach Issue #65 • September/October, 2000 Having the best vegetable garden in the village might put food on the table and make some money at the market, but it also can cause some problems. Or so it was with my grandfather, the mayor of a small village in Hungary,...
Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada.   By Habeeb Salloum Website Exclusive • August, 2019 In...