Making a wooden kitchen countertop

By Patrice Lewis One of the advantages of living a homesteading lifestyle is participants can kick aside the ever-changing concepts of what constitutes “classy” home...

Secure and Economical Livestock Feed

By Sherry Willis   Issue #145 • January/February, 2014     The recent droughts in the midwest have meant hard times for many livestock owners. Areas without irrigation saw...

Hunting, processing, and serving black bear

By Linda Gabris Issue #162 • November/December, 2016 Bear was a popular meat in our house when I was growing up in the rural woods. Black...

Subduction zone tsunami — What the residents of the Pacific Northwest...

<!-- Subduction zone tsunami --> By John Silveira Issue #94 • July/August, 2004 I was sitting in my cubicle poring over a map of the Oregon coast—actually, just that...