Lessons learned from an ice storm

By Anita Evangelista Issue #108 • November/December, 2007 The weather reports indicated ice could be coming in. It was already raining and getting chilly on that early Friday afternoon in Springfield, Missouri. Hubby and I drove...

Hearty stews for the soul

By George Erdosh Issue #103 • January/February, 2007 A great pleasure of a winter night is to crawl into a warm bed under a thick goose-down comforter, as soft and fluffy as the first snow of...

Homemade skin care products

By Carly Egger Issue #145 • January/February, 2014 When you think of skin care products that soften, moisturize, and nourish the skin, do the words extravagant, unnecessary, and expensive come to mind? The skin is the...

Survival storeroom

By David Eddings Issue #130 • July/August, 2011 This story begins in the mid-nineties when the Y2K threat was in the news. Several members of my family thought it would be prudent if we started stocking...

Survival/utility vest

By David Eddings Issue #144 • November/December, 2013 Editor's Note: Several readers have contacted us asking about the exact model number of the vest pictured in this article. We contacted the author and he replied: The vest...

Build a poultry killing cone

By Allen Easterly Issue #135 • May/June, 2012 You've worked hard and spent many hours raising your pretty flock of meat chickens from eggs or chicks to nice fat fryers, roasters, or stewing birds. They've provided...

Raising quail — A home grown delicacy

By Allen Easterly Issue #101 • September/October, 2006 Raising quail is inexpensive, easy, provides very healthy low-fat white meat, and supplies the fertilizer you need for your home garden. The moderate start-up costs for raising quail...

Build your own repeating mouse trap

By Allen Easterly Issue #110 • March/April, 2008 Safety note: Because of drowning danger, 5-gallon buckets with any amount of water in them should never be placed where children under the age of 5 will be...

Harvest your own firewood

By Pete Earl Issue #83 • September/October, 2003 Harvesting firewood has many rewards: exercise, satisfaction, saving money, and the security of having your own fuel supply for winter warmth. Here are some pointers in the art...

Tastes Just Like Chicken

By Allen Easterly Website Exclusive • July, 2007 So you want to raise some critters that taste just like chicken? There's no better critter than the chicken itself. Chicken has become the most sought after meat...

Build a cold smoker so you can make delicious squaw candy

By Jane Duquette Issue #148 • July/August, 2014 For delicious squaw candy, start with the freshest fish. One fresh July evening at our summer cabin in Soldotna, Alaska, my husband, Tom, and I sat with friends around...

Heart healthy recipes

By Ilene Duffy Issue #99 • May/June, 2006 I'm not a nutritionist or a medical professional, but I've gained a lot of knowledge concerning foods that are considered to be heart healthy since my husband, Dave,...

Lenie in the kitchen: Hamburger and potato casserole

By Ilene Duffy Issue #140 • March/April, 2013 One last outing before heading back to college is to take Damon for his first trip to the beach. L-R: Rob, Jacob, Sam Our oldest sons, Jacob and Robby, are...

Sew a baby quilt in two days… for a lifetime of memories

By Ilene Duffy Issue #83 • September/October, 2003 During my last year of teaching school, I was pregnant with Jacob. I'll always remember receiving a beautifully crocheted baby blanket that one of my student's mothers made...

Cheesy fish chowder

By Ilene Duffy Issue #127 • January/February, 2011 If you've been reading this magazine for a while, you probably already know that my husband, Dave, and I met while he was fishing on the Ventura, California...

Banana, blueberry, and peach scones

By Ilene Duffy Issue #136 • July/August, 2012 My friend Alison and I have known each other a long time. We were roommates in college for several years, and then we both had three boys at...