Food security 101: Part 1

By Rowena Aldridge Issue #138 • November/December, 2012 These days a lot of people are concerned, and rightly so, about their family's economic stability and security. Recently I've become aware of the ways in which I,...

Get to know your spiders

By Jerry Hourigan Issue #109 • January/February, 2008 Every landowner and homeowner creates the perfect environment for spiders. Not intentionally, of course, but spiders seem to like all the little nooks and crannies created from how...

Easy homemade dairy products

By Maggie Howe Photos by John Gibney Issue #137 • September/October, 2012 Queso blanco, sliced and ready for cooking I have a strong interest in cooking and in local foods and I very much enjoy making my own...

A simple backwoods hay baler

By Rev. J.D. Hooker Issue #82 • July/August, 2003 During the winter months, Steve and his wife Tandy feed between 120 and 150 bales of hay to a herd of pretty high-quality dairy goats on their...

Building the coyote rifle

By Rev. J.D. Hooker Issue #107 • September/October, 2007 Feral dogs, coyotes, and those odd-looking "coy dogs" like to feed on my neighbors' livestock on occasion here around Kendallville, Indiana, and for years the neighbors looked...

Make adobe bricks

By Rev. J.D. Hooker Issue #110 • March/April, 2008 Last winter I got a phone call from an old friend in Arizona. One of his sons had fallen in love, gotten the girl in trouble, and...

Brood X

By Rev. J.D. Hooker Website Exclusive • March, 2004 Over the past couple of decades Generation X has seen plenty of mention among the different branches of the regular mass media. This year however the really...

The barnyard scramble

By Michelle Hampton Issue #106 • July/August, 2007 Each year during our local county fair, one of the best-attended events happens when farm animals, donated by local ranchers, are let loose in the big rodeo arena....

Easy-to-make reusable coffee filters

By Angeline Hawkes Issue #153 • May/June, 2015 With two professional fiction writers in my household, we drink a lot of coffee. Keeping it hot and ready meant going through a lot of paper filters. In...

How to butcher a chicken in 20 minutes or less

...while leaving the carcass and feathers intact! By Dr. Roger W. Grim, D.C. Issue #79 • January/February, 2003 Figure 1. With a trash bag properly fitted around the chicken, clean up will be easy. When I was 12...

Powering medical equipment during a utility blackout

By Michael Hackleman Issue #70 • July/August, 2001 Most people consider blackouts a nuisance. However, for some folks, a blackout can be paralyzing or even deadly, particularly if a critical piece of medical equipment lacks electricity....

A cabin for one

By Lee Greiman Issue #109 • January/February, 2008 Between 1989 and 1990 I built a 20 by 20-foot log house on the Musselshell River in Montana. The next year I built an addition on it that...

Catch your own bait

By Gary Gresh Issue #91 • January/February, 2005 Expensive lures and pricey tackle shop baits can sometimes make fishing an expensive proposition, raising the cost of the intended fish fry to that of a gourmet dinner....

Choosing a chain saw

By Steven Gregersen Issue #119 •September/October, 2009 Winter will be here soon and along with winter comes cold weather and high heating bills. Obviously there's nothing new about any of this but with the current economic...

Paring down for off-grid living

By Steven Gregersen Issue #93 • May/June, 2005 My first exposure to a home power system came when I visited the remote homestead of a retired electrical engineer. What a set-up. Housed in its own little...

Survival firebuilding skills

By Corcceigh Green Issue #97 • January/February, 2006 Firebuilding skills are essential for those who may find themselves in survival situations. As a testimony to this idea, Americans in the Gulf Coast States experienced a string...