Ruth’s old-fashioned zucchini pickles
Recipe of the Week
Ruth’s old-fashioned zucchini pickles
Courtesy of
Richard Blunt
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
7 lbs. zucchini or yellow summer squash
1 large sweet red pepper
4 large white onions
1/3...
Persimmon cookies
Recipe of the Week
Persimmon cookies
Courtesy of
Charles A. Sanders
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
1 cup persimmon pulp
3/4 cup shortening
1 cup sugar
1 egg
1 tsp. baking soda
2 cups flour
1 tsp....
Elissaburgettes
Recipe of the Week
Elissaburgettes
Courtesy of
Jan Cook
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
1 can buttermilk biscuits
1 lb. hamburger
1 medium onion, chopped
1/4 cup ketchup
1/8-1/4 cup mustard
1 cup shredded cheddar cheese
Method
Grease...
Minestrone-hamburger soup
Recipe of the Week
Minestrone-hamburger soup
Courtesy of
Nathele Graham
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
1 lb. hamburger
1 cup diced onion
1 cup cubed potatoes
1 cup sliced carrots
1/2 cup diced celery
1 cup...
Raspberry chocolate torte
Recipe of the Week
Raspberry chocolate torte
Courtesy of
Tanya Kelley
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
Cake:
1 devil’s food cake mix
butter for cake
Filling:
2 cups raspberries or pitted cherries (fresh or...
Fail-proof white bread
Recipe of the Week
Fail-proof white bread
Courtesy of
Jackie Clay
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
1 Tbsp. dry yeast
1/2 cup warm water
1/2 tsp. honey
4 cups hot water
3 Tbsp. shortening
1 Tbsp....
Fermented dill pickles
Recipe of the Week
Fermented dill pickles
Courtesy of
Olivia Miller
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
50-60 smooth small cucumbers
1 oz. whole mixed spices
dill
1 lb. pure salt
1 gallon water
1 pint cider...
Penne with Provencal eggplant and peppers
Recipe of the Week
Penne with Provencal eggplant and peppers
Courtesy of
Tim and Anna Green
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
2 medium-sized eggplants, unpeeled and cut into 1 inch cubes
1...
Egg thingies
Recipe of the Week
Egg thingies
Courtesy of
John Silveira
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
For each egg:
1 Tbsp. or so of olive oil
1 green onion, diced
1 Tbsp. diced red...
Fried tuna patties
Recipe of the Week
Fried tuna patties
Courtesy of
Jackie Clay
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
2 cans light tuna, drained
1 cup crushed dried bread crumbs
1/4...
Lentil and meat stew
Recipe of the Week
Lentil and meat stew
Courtesy of
Habeeb Salloum
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
4 Tbsp. butter
1/2 lb. beef, cut into 1/2-inch cubes
2 medium onions, chopped
4 cloves garlic,...
Herbed cheese
Recipe of the Week
Herbed cheese
Courtesy of
Kristen Rogers
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
6 oz. cream cheese
1/2 tsp. minced garlic
1 tsp. tarragon vinegar
4 tsp. milk
1/2 tsp. ground pepper
4 tsp....
Stuffed sweet peppers
Recipe of the Week
Stuffed sweet peppers
Courtesy of
Alice Brantley Yeager
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
4 large sweet peppers
2 cups cooked rice
1 cup cooked ground beef
1 medium onion, chopped
1...
Black beans and rice
Recipe of the Week
Black beans and rice
Courtesy of
Tom Barth
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
1 lb. black beans, rinsed and sorted
2 Tbsp. margarine
2 onions, coarsely chopped
3-4 bay leaves
3...
Root vegetable casserole
Recipe of the Week
Root vegetable casserole
Courtesy of
Richard Blunt
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
2 cups medium parsnips (peeled and diced medium)
1-1/2 cups medium carrots (peeled and diced medium)...
Corn cob jelly
Recipe of the Week
Corn cob jelly
Courtesy of
Charles A. Sanders
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
12-14 red corn cobs
6 cups sugar
2 pkg. Sure-Jell
Method
Start by gathering a few dozen red...
