Easy homemade dairy products
By Maggie Howe
Photos by John Gibney
Issue #137 • September/October, 2012
Queso blanco, sliced and ready for cooking
I have a strong interest in cooking and in local foods and I very much enjoy making my own...
A simple backwoods hay baler
By Rev. J.D. Hooker
Issue #82 • July/August, 2003
During the winter months, Steve and his wife Tandy feed between 120 and 150 bales of hay to a herd of pretty high-quality dairy goats on their...
Building the coyote rifle
By Rev. J.D. Hooker
Issue #107 • September/October, 2007
Feral dogs, coyotes, and those odd-looking "coy dogs" like to feed on my neighbors' livestock on occasion here around Kendallville, Indiana, and for years the neighbors looked...
Make adobe bricks
By Rev. J.D. Hooker
Issue #110 • March/April, 2008
Last winter I got a phone call from an old friend in Arizona. One of his sons had fallen in love, gotten the girl in trouble, and...
The barnyard scramble
By Michelle Hampton
Issue #106 • July/August, 2007
Each year during our local county fair, one of the best-attended events happens when farm animals, donated by local ranchers, are let loose in the big rodeo arena....
Easy-to-make reusable coffee filters
By Angeline Hawkes
Issue #153 • May/June, 2015
With two professional fiction writers in my household, we drink a lot of coffee. Keeping it hot and ready meant going through a lot of paper filters. In...
How to butcher a chicken in 20 minutes or less
...while leaving the carcass and feathers intact!
By Dr. Roger W. Grim, D.C.
Issue #79 • January/February, 2003
Figure 1. With a trash bag properly fitted around the chicken, clean up will be easy.
When I was 12...
Powering medical equipment during a utility blackout
By Michael Hackleman
Issue #70 • July/August, 2001
Most people consider blackouts a nuisance. However, for some folks, a blackout can be paralyzing or even deadly, particularly if a critical piece of medical equipment lacks electricity....
A cabin for one
By Lee Greiman
Issue #109 • January/February, 2008
Between 1989 and 1990 I built a 20 by 20-foot log house on the Musselshell River in Montana. The next year I built an addition on it that...
Catch your own bait
By Gary Gresh
Issue #91 • January/February, 2005
Expensive lures and pricey tackle shop baits can sometimes make fishing an expensive proposition, raising the cost of the intended fish fry to that of a gourmet dinner....
Choosing a chain saw
By Steven Gregersen
Issue #119 •September/October, 2009
Winter will be here soon and along with winter comes cold weather and high heating bills. Obviously there's nothing new about any of this but with the current economic...
Paring down for off-grid living
By Steven Gregersen
Issue #93 • May/June, 2005
My first exposure to a home power system came when I visited the remote homestead of a retired electrical engineer. What a set-up. Housed in its own little...
Survival firebuilding skills
By Corcceigh Green
Issue #97 • January/February, 2006
Firebuilding skills are essential for those who may find themselves in survival situations. As a testimony to this idea, Americans in the Gulf Coast States experienced a string...
A contrary guide to feeding animals
By Beth Greenwood
Issue #135 • May/June, 2012
The Purinas, Cargills, and Con-Agras of the world would have you believe that they and they alone have the correct recipe for feeding your animals. I find that...
How to organize an outdoor canning party
By Jennifer Grahovac
Issue #119 • September/October, 2009
When my husband and I decided to return to Ohio after living for 15 years in the mountains of Vermont, it was with some trepidation and a little...
