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While you’re here, take a look through some of our great articles!

Brooder in a box

By Sylvia Gist Issue #80 • March/April, 2003 It's spring and the farm store has a tempting variety of baby chicks begging for you to take...

Dorper sheep — Revolutionizing the meat sheep industry

Llamas guarding sheep? — Not such a far-fetched idea

Raising quail — A home grown delicacy

A view of self-reliance from a more timid perspective — A woman’s opinion

Starting a Roadside Farm Stand

Step onto the ice and catch tonight’s dinner

Mosquitoes outnumber us and no one likes them

Woodchuck-Proof the Garden

By Setanta O'Ceillaigh  Issue #160 • July/August, 2016 The cycle never ends: As soon as one...

Build a Composter

By Charles Sanders Issue #170 • March/April, 2018 As with most of the other facets of homesteading, composting can be as simple or as elaborate as...

Growing and Using Peppers

By Jackie Clay-Atkinson Issue #164 • March/April, 2017 I’ve been growing peppers for more than 50 years now and can’t imagine a garden without them. There...

The greatest American who was never President

By John Silveira Issue #60a • November/December, 1999 "The election's next year, right?" I asked. Dave Duffy, the publisher of Backwoods Home Magazine, was editing a rather lengthy article on water. I don't know if he didn't hear me or just didn't realize I was talking to him. He didn't say anything,...

Grandpa’s justice

By Tom Kovach Issue #65 • September/October, 2000 Having the best vegetable garden in the village might put food on the table and make some money at the market, but it also can cause some problems. Or so it was with my grandfather, the mayor of a small village in Hungary,...

Catfish Biscuits

By Danny Fulks Issue #87 • May/June, 2004 Danny Fulks, 71, grew up in southern Ohio where his parents worked the land and milked cows, and his tightly written stories paint a vivid picture of life back in the 20s, 30s, and 40s. His stories focus on Ohio, Kentucky, and West...