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While you’re here, take a look through some of our great articles! 

Where our farm animals come from

<!-- Where our farm animals come from By John Silveira --> Issue #105 • May/June, 2007 We don't know how far back the domestication of animals goes. But we...

Rotten Luck: The Skinny on Composting

By Patrice Lewis Issue #141 • May/June, 2013 For much of human history, people have tried to prevent things from rotting. Literally every food preservation method...

Want More Fruit From Less Space? Espalier Your Trees!

By Rev. J.D. Hooker Issue #79 • January/February, 2003 After originating in the semi-arid regions of the middle east, espaliering (is-'pal-yer-ing) became a commonly employed fruit...

Grow some winter squash this year

By Lisa Nourse I love summertime — I love the green of the trees, the warm weather, and growing my own food. I especially love...
By Tom Kovach Issue #65 • September/October, 2000 Having the best vegetable garden in the village might put food on the table and make some money at the market, but it also can cause some problems. Or so it was with my grandfather, the mayor of a small village in Hungary,...
We the People of the United States, in Order to form a more perfect Union, establish Justice, insure domestic Tranquility, provide for the common defence, promote the general Welfare, and secure the Blessings of Liberty to ourselves and our Posterity, do ordain and establish this Constitution for the United...
By John Silveira Issue #30 • November/December, 1994 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) (When we left off last issue, O. E. MacDougal and John Silveira were travelling from Ojai, California, to Ashland, Oregon. Mac was talking about the First Ladies...