Cast Iron
Oh my. After a couple days away from your website I logged on and scanned quickly for something to open and of course — my all time favorite subject — CAST IRON COOKWARE!!!!!
I loved the article immensely – almost as much as I love my cast iron cookware. I have 2 dutch ovens, a griddle, many, many skillets (probably at least 6) and just bought two pots with wooden handles at a flea market. I’m always on the prowl for more cast iron. That is my weakness. I LOVE Lehman’s and every time I go, I almost always get a new skillet or some other valuable piece that I just have to have. I typically make soups and stuff over the campfire in my dutch ovens, I have never baked – I’ve been afraid to try. This is the same reason I haven’t bought the cornbread trays.
I’m at work and at lunch so I printed the article to finish reading at home. Thank you, Jackie, for a very informative article (and an exciting one for me). I will try to bake something now, you’ve given me some confidence to try.
Linda Fenk
West Wheatfield, PA
We’re happy you enjoyed the article, Linda and hope you’ll consider subscribing to the print issue. Only a few articles from each issue go online so why take the chance of missing one you’d really enjoy. — Dave



