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Bottle-raise a calf

By Jackie Clay Issue #120 • November/December, 2009 If you think milk and beef are expensive in the grocery store, then you should think about raising...

Shearing, carding, spinning, weaving and creating with Margaret Boos

Khaki Campbell ducks — The other egg layer

Cheaper than Store-Bought Eggs

Roasting coffee on a wood stove

The raging torrent — Respect it even when you play

Annie on Everfree Farm, Part II

Slug Zapper

By Joel Winters Issue #142 • July/August, 2013 I live in a small clearing in a big forest. This is on the rainy side of the...

How to Grow Garlic

By Melissa Souza Issue #167 • September/October, 2017 Garlic is easy and rewarding to grow. I use it throughout the year, as it is extremely easy...

Grow Garlic and Reap Health Benefits

By Alice B. Yeager Photos by James O. Yeager Issue #98 • March/April, 2006 Garlic is one of our oldest herbs on record. Anyone can grow garlic...

By John Graesch Issue #64 • July/August, 2000 Sixty five years ago I was living in that part of Seattle, Washington, known as South Park. Few places had as much natural beauty as "The Park" as we knew it. Beautiful lawns and tall shady trees, fruit trees that grew out over...

Fly it proudly and properly

By Roger Meyer Issue #130 • July/August, 2011 Since September 11, 2001, more Americans are displaying the national flag. Our flag gives us a sense of unity and purpose as a nation. Old Glory represents our national heritage and it's a symbol of our accomplishments and sacrifices. Not everyone knows the proper...

Doesn’t anyone remember Tom Paine

By Robert L. Williams Issue #19 • January/February, 1993 Many years ago, before I came to my senses and left public education for good, I was teaching on a college campus when one of the administrators approached me and asked the topic of my lecture that day. "Tom Paine and the Rights...