Page Not Found
Sorry! The page you were looking for is no longer available or the link has expired. If you were looking for a specific product, you can search our store.
While you’re here, take a look through some of our great articles!
Chickens — The most valuable animal on the homestead
By Jackie Clay
Issue #109 • January/February, 2008
When I was a child, I used to read and re-read the chick section in our Sears and...
Growing Potatoes in Straw
By Habeeb Salloum
Issue #100 • July/August, 2006
Virtually unknown to people in other parts of the world, the inhabitants in the Northern European countries have...
Fermenting Chicken Feed
By Melissa Souza
Issue #174 • November/December, 2018
On our homestead, we eat yogurt, kombucha (fermented tea), sauerkraut, and kimchi to add probiotics to our diet....
Grow Open-Pollinated Tomatoes
By Jackie Clay-Atkinson
Issue #166 • July/August, 2017
Nearly all of us homesteaders grow tomatoes in our gardens. Tomatoes are hugely valuable as a homestead crop....
By Marlene Parkin
Issue #22 • July/August, 1993
Many of the quilts of yesterday took a lifetime to make. Perhaps the mystical part of quiltsthe aspect that makes them almost humanis the countless hours of work and devotion it took to create a masterpiece of the heart.
Beyond their beauty and usefulness,...
By Danny Fulks
Issue #87 • May/June, 2004
Danny Fulks, 71, grew up in southern Ohio where his parents worked the land and milked cows, and his tightly written stories paint a vivid picture of life back in the 20s, 30s, and 40s. His stories focus on Ohio, Kentucky, and West...
By Tom Kovach
Issue #79 • January/February, 2003
A person recently wrote to a large Midwest newspapers' advice column asking for information about outdoor privies. It seems that this person's family inherited a log cabin from out of the 1930s and it came with no indoor plumbing. Instead there was an...
