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While you’re here, take a look through some of our great articles!

Brooder in a box

By Sylvia Gist Issue #80 • March/April, 2003 It's spring and the farm store has a tempting variety of baby chicks begging for you to take...

Switch your family to goat’s milk

Forget the dog, chicken is man’s best friend

This St. Bernard backwoods hero saved old Grandma’s life

Preparing for a Temporary Catastrophe

Jim Van Camp: Coffee roaster, painter

Gee-Whiz: From Paper to Canning

Preserve the harvest naturally through wild fermentation

How to begin taking wildlife photographs

Seven tactics for planning next year’s garden

By Kristina Seleshanko There are few things I enjoy more than snuggling up next to the woodstove with a cup of coffee and my garden...

Jackie’s Garden Primer

By Jackie Clay Issue #117 • May/June, 2009 The birds are singing. The sunshine makes the day feel soft and warm. The soil is mellow and...

Victory Gardens

By Alice B. Yeager Issue #54 • November/December, 1998 There have been very few times in our nation's history when "We, the people" have banded together...

Farm baseball … with ghost runners!

By Tom Kovach Growing up on a farm in north-central Minnesota wasn’t all chores and hard work … although there was plenty of that too. But back in the l950s and early l960s when I was growing up there were a number of small farms like ours within a mile...

The summer of ’35

By John Graesch Issue #64 • July/August, 2000 Sixty five years ago I was living in that part of Seattle, Washington, known as South Park. Few places had as much natural beauty as "The Park" as we knew it. Beautiful lawns and tall shady trees, fruit trees that grew out over...

Fried chicken for breakfast

By Danny Fulks Issue #88 • July/August, 2004 Danny Fulks, 71, is one of those rare writers capable of painting a vivid picture of life back in another time. His stories focus on the 20s, 30s, and 40s of Ohio, Kentucky, and West Virginia, which were areas much like greater Appalachia...