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While you’re here, take a look through some of our great articles!
Khaki Campbell ducks — The other egg layer
By Amanda J. Kemp
Issue #126 • November/December, 2010
Spring brings the pitter-patter of little feet in the mud, games of tag, and raucous quacks. While...
How to Grow Great Carrots
By Jackie Clay-Atkinson
Issue #153 • May/June, 2015
Carrots are an old-time homesteader favorite. They can be frozen, canned, dehydrated, or simply stored in a cool...
Vermicomposting — Raise Worms to Consume Waste, Amend Soil, and Earn Income
By Rebekah L. Cowell
Photos by Amanda Egdorf-Sand
Issue #124 • July/August, 2010
Vermicomposting takes composting to another level using Eisenia foetida (commonly known as red wiggler,...
Want More Fruit From Less Space? Espalier Your Trees!
By Rev. J.D. Hooker
Issue #79 • January/February, 2003
After originating in the semi-arid regions of the middle east, espaliering (is-'pal-yer-ing) became a commonly employed fruit...
By John Silveira
Issue #81 • May/June, 2003
The weather here on the coast of Oregon is nice almost all year-round, and there almost always seems to be some kind of fishingsalmon or winter steelhead running on the Rogue, or rock cod, ling cod, halibut, cabezon, and more out in the...
By John Silveira
Issue #60a • November/December, 1999
"The election's next year, right?" I asked.
Dave Duffy, the publisher of Backwoods Home Magazine, was editing a rather lengthy article on water. I don't know if he didn't hear me or just didn't realize I was talking to him. He didn't say anything,...
By John Silveira
Issue #32 • March/April, 1995
It was snowing and three of us were up at the office. Dave Duffy, the fellow who publishes BHM, and I were trying to get some work done on this issue. His friend, O.E. MacDougal, had dropped by that morning.
Mac was on his...


































