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While you’re here, take a look through some of our great articles!
A contrary guide to feeding animals
By Beth Greenwood
Issue #135 • May/June, 2012
The Purinas, Cargills, and Con-Agras of the world would have you believe that they and they alone have...
The Homestead Greenhouse
By Charles Sanders
Issue #67 • January/February, 2001
For those of us living close to the land, the production of a dependable and healthful food supply...
The Best City Garden
By Anita Evangelista<!--
The best city garden
By Anita Evangelista
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Issue #103 • January/February, 2007
City gardens and country gardens are differentnot only in the amount of space...
Growing the Eternal Tomato
By Leonard Trebor
Issue #57 • May/June, 1999
It's an old story to longtime gardeners (and a new story to novices): each spring you buy some...
By John Silveira
Issue #81 • May/June, 2003
The weather here on the coast of Oregon is nice almost all year-round, and there almost always seems to be some kind of fishingsalmon or winter steelhead running on the Rogue, or rock cod, ling cod, halibut, cabezon, and more out in the...
By Roger Meyer
Issue #130 • July/August, 2011
Since September 11, 2001, more Americans are displaying the national flag. Our flag gives us a sense of unity and purpose as a nation. Old Glory represents our national heritage and it's a symbol of our accomplishments and sacrifices.
Not everyone knows the proper...
By Tom Kovach
Issue #65 • September/October, 2000
Having the best vegetable garden in the village might put food on the table and make some money at the market, but it also can cause some problems. Or so it was with my grandfather, the mayor of a small village in Hungary,...
