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While you’re here, take a look through some of our great articles!
Is that a good pig?
By Kim Dieter
Issue #129 • May/June, 2011
Lean ham, roasts, chops, savory sausage, and thick slices of bacon are the reason pigs are raised at...
Garden Spaces for Small Places
By Dorothy Ainsworth
Issue #116 • March/April, 2009
When the world wearies and society ceases to satisfy, there is always the garden.
Minnie Aumonier
Yes, and if...
Pruning Blueberries
By Kristina Seleshanko
When we purchased our mountaintop homestead, I was excited to discover four blueberry bushes that were already established on our property. Not...
Build a Keyhole Garden
By Katelynn Bond
Issue #152 • March/April, 2015
One of the hazards of living on the side of a mountain in northern New Mexico is that...
By John Graesch
Issue #64 • July/August, 2000
Sixty five years ago I was living in that part of Seattle, Washington, known as South Park. Few places had as much natural beauty as "The Park" as we knew it. Beautiful lawns and tall shady trees, fruit trees that grew out over...
By John Silveira
Issue #31 • January/February, 1995
"What were you listening to when I got to your house? Sounded nice. I don't think I've ever heard it before."
O.E. MacDougal looked at me from across the table. He's the poker playing friend of Dave Duffy, the fellow who publishes this magazine....
By Alice B. Yeager and James O. Yeager
Issue #115 • January/February, 2009
I was a girl of 8 when the stock market crashed in 1929. It was the Great Depression, and unless you were living during the Depression years, you can't really understand how tough they were. Our parents knew,...



































