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While you’re here, take a look through some of our great articles! 

Dorper sheep — Revolutionizing the meat sheep industry

By Darlene Polachic Issue #75 • May/June, 2002 If Henry Soderberg's predictions are right, Dorper sheep could revolutionize the meat sheep industry. A South African breed...

Fermenting Chicken Feed

By Melissa Souza Issue #174 • November/December, 2018 On our homestead, we eat yogurt, kombucha (fermented tea), sauerkraut, and kimchi to add probiotics to our diet....

Build a Keyhole Garden

By Katelynn Bond Issue #152 • March/April, 2015 One of the hazards of living on the side of a mountain in northern New Mexico is that...

Plant Your Irish Potatoes This Fall or Winter

By Robert L. Williams Issue #48 • November/December, 1997 My family has made a practice of planting Irish potatoes in the fall rather than in the...
By John Silveira Issue #49 • January/February, 1998 It was one of those days I love. We were between deadlines and Dave, Bill, Mac, and I had gone fishing on the lake. Dave, of course, is Dave Duffy, the publisher of Backwoods Home Magazine; Bill is Dave's friend who drops in...
By Marlene Parkin Issue #22 • July/August, 1993 Many of the quilts of yesterday took a lifetime to make. Perhaps the mystical part of quilts—the aspect that makes them almost human—is the countless hours of work and devotion it took to create a masterpiece of the heart. Beyond their beauty and usefulness,...
By O. E. MacDougal Issue #154 • July/August, 2015 There was a time when it was thought that a defining difference between humans and animals was: we use tools, they don't. But, in the last few decades, it's been discovered that many animals are tool users. Before we go further, let's define...