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While you’re here, take a look through some of our great articles!
Shearing, carding, spinning, weaving and creating with Margaret Boos
By Annie Duffy
Issue #52 • July/August, 1998
"If you're going to make something that you want to last, why not start with good quality material,"...
For Extra Production, Try Mound Gardening
By Edward Love Johnson
Issue #44 • March/April, 1997
I began experimenting with mound gardening several years ago, due to limited garden space. Then as time...
Grow some winter squash this year
By Lisa Nourse
I love summertime — I love the green of the trees, the warm weather, and growing my own food. I especially love...
Currants and Gooseberries
By Sylvia Gist
Issue #155 • September/October, 2015
Currants and gooseberries all belong to the genus Ribes (pronounced "rye-bees"). There are varieties of currants and gooseberries...
By Danny Fulks
Issue #88 • July/August, 2004
Danny Fulks, 71, is one of those rare writers capable of painting a vivid picture of life back in another time. His stories focus on the 20s, 30s, and 40s of Ohio, Kentucky, and West Virginia, which were areas much like greater Appalachia...
By Marlene Parkin
Issue #22 • July/August, 1993
Many of the quilts of yesterday took a lifetime to make. Perhaps the mystical part of quiltsthe aspect that makes them almost humanis the countless hours of work and devotion it took to create a masterpiece of the heart.
Beyond their beauty and usefulness,...
By John Silveira
Issue #81 • May/June, 2003
The weather here on the coast of Oregon is nice almost all year-round, and there almost always seems to be some kind of fishingsalmon or winter steelhead running on the Rogue, or rock cod, ling cod, halibut, cabezon, and more out in the...


































