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While you’re here, take a look through some of our great articles!

Shearing, carding, spinning, weaving and creating with Margaret Boos

By Annie Duffy Issue #52 • July/August, 1998 "If you're going to make something that you want to last, why not start with good quality material,"...

Hog butchering — Using everything but the squeal

Broody biddies make sense on the homestead

Raising cattle on your own place

Homeschooling your dylsexic kid

The coffee mug knife sharpener

Help your home survive in the path of a wildfire

Oregon Trail preparedness: What supplies did the settlers carry?

Based on years of personal experience, here are 10 good tips for homeschooling your children

Use Old Newspapers to Make Your Starter Pots

Testing Soil

By Tom Kovach Issue #119 • September/October, 2009 Testing the soil content of a garden is very important and is quite easy to do. Soil tests...

Gardening with a Chicken Tractor

By Brianna Stone  Issue #161 • September/October, 2016 This spring, my parents let me enlarge my...

Pruning Blueberries

By Kristina Seleshanko When we purchased our mountaintop homestead, I was excited to discover four blueberry bushes that were already established on our property. Not...

Former first ladies — Beautiful, brilliant, crazy

By John Silveira Issue #30 • November/December, 1994 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) (When we left off last issue, O. E. MacDougal and John Silveira were travelling from Ojai, California, to Ashland, Oregon. Mac was talking about the First Ladies...

Presidents’ wives of the past Part 3

By John Silveira Issue #34 • July/August, 1995 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) Do I have to stay and help you?" my 12-year old son asked. I stood by the edge of the bathtub staring at the exposed plumbing. I could...

Habeeb Salloum — Poet, Traveler, Recipe Writer

Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada. By Habeeb Salloum Website Exclusive • August, 2019 In...